Recipe: Professor’s Poisoned Apple

Halloween and all of its festivities are nearly upon us, so I thought it would be fun to find a Halloween-themed cocktail that is made with whisky. Notice, that’s whisky without the ‘e’ (Scotch). Because as much as I adore bourbon, I’m pretty much all about Scotland here!

I discovered this particular recipe on a site called Gastronom. The web site is run by an American couple named Jay and Leah, who love all things cocktails. Some of their recipes are pretty interesting! It’s a great resource if you are looking to try something a bit different. And that’s exactly what today’s recipe is. The “Professor’s Poisoned Apple” calls for Laphroaig, an Islay whisky that is made by drying malted barley over a peat fire, giving it its distinctive smoky taste of the island. The Scotch is combined with Amaretto, cranberry juice, apple cider, and bitters, creating a truly distinctive new flavor that isn’t dominated by any one of its ingredients. It is, for sure, an eclectic blend of tastes, but those tastes go surprisingly well together to create a flavor of fall.

Jay and Leah suggest the optional addition of dry ice as a way to really create a fun, atmospheric experience. Unfortunately, I couldn’t find any on quick notice, but it would be neat to try it one day. You can see what it looks like by clicking the embedded link above. Here is the recipe. Enjoy!

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Whisky Meets Tequila – The Transatlantic Romance Continues

It was another serendipitous find for me and Mr. C. By the way, you can thank him for the silly title. ๐Ÿ˜‰

Thanks to our mutual craving for margaritas one recent Saturday, we accidentally stumbled upon this latest offering from Don Julio while buying our tequila.

A little over a year ago, Don Julio released their first limited edition, a Reposado finished in barrels that had previously held Buchanan’s blended Scotch. I wrote about it here. Well, if I was excited about that one, then this year’s edition has me positively giddy. Why, you ask? One word.

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Invergarry Castle

I am so glad it’s finally fall. It’s my favorite season. Although we are still in the throes of a long, hot, dry summer here in Virginia, there is promise on the horizon. There is a perceptible change in the light as the days begin to shorten. Mornings are cooler and the trees are beginning to show a little color. I have to remind myself that it won’t be long before the heat will finally yield, giving way to those wonderful, crisp, sweater wearing days of autumn.

Anyway, I have been on a short two week break from blogging but today I am back and excited to share with you a very cool castle ruin.

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Old Packhorse Bridge

It’s Friday again! I can’t believe it. I also can’t believe it’s nearly September. And fall. Bring it on. Anyway, hope ya’ll have had a nice week. Oops-sorry, my Oklahoma roots just popped out for a sec. Well, better that than my gray roots, I suppose. ๐Ÿ™‚

Today I want to show you Old Packhorse Bridge. This pretty bridge is located in the village of Carrbridge, just off of the A938 in the Cairngorms National Park.

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